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EP1503: Is it in the Water? Investigation of a Waterborne Norovirus Outbreak

Norovirus outbreaks are becoming common and environmental health professionals are trained and experienced in environmental controls, such as proper cleaning procedures, to halt outbreaks. But what happens when the environmental controls are not preventing the spread? What other methods of transmission should you consider? Learn in this session how one county investigated and halted a Norovirus outbreak that resulted from contaminated well water.